Ragi Malt / Porridge
A healthy & quick breakfast recipe Ragi is a whole grain which is highly nutritious cereal loaded with calcium , proteins ,iron & other...
Search
Dalia/Broken wheat Upma
A healthy breakfast recipe Dalia / brokek wheat has been a part of Indian cuisine since ages . It is easy to digest & full of nutrition...
Sijha Manda/A kind of Steam modak
A delicacy of Odisha In Odia the word "sijha" basicaly means "steam" & "manda" means dumplings which can be fried or steamed . Sijha manda...
Dal Palak
A healthy & wholesome lentil recipe Dal / lentil are a very essential part of Indian meals .Without lentil any Indian meal is incomplite...
Simba Rai(Besara)/Broad beans cooked in mustard gravy
A popular Odia delicacy Besara /Rai is nothing but a simple mustard paste with some chilli (dry/ fresh green) with some garlic .For...
Cream Of Mushroom Soup
A delicious creamy Mushroom soup From the name it self any one can easily guess ,this soup is a cream based soup. Cream of mushroom soup...
Sweet Corn Soup
A most popular vegetable soup Soup is a liquid food ,generally served hot .Soup is basicaly prepared with vegetable or meat with some...
Gajar Halwa/Gajar ka Halwa/Gajrela
A classic winter special desert Gajar halwa is a carrot based indian pudding which is prepared from grated carrot,milk,dry fruit &...
Vegetable Stock/Broth
A must have ingredient for maximum soup,stew,casserole etc. Vegetable stock/broth is a flavoured liquid base for making soup,sauce, stew...
Mixed veg (restaurant style)
A delicious creamy vegetable recipe Mixed veg cury is a very common dish available in most of the Indian restaurant .This curry is made...
Coconut cutlet/kofta curry(no onion garlic)
A traditional dish of Odisha Coconut is an extensively used fruit in every Odia recipe as the availability of coconut is plenty in Odisha...
Amrutabhanda Besara/ Raw papaya curry with mustard paste
A quick & healthy recipe We all know that papaya is a super food having lots of health benefits.Both ripe & raw papaya holds a number of...
Enduri Pitha
A traditional ,unique & flavorfull pitha of Odisha Enduri pitha is one of the most popular pitha of Odisha. This pitha is made from a...
Methi malai paneer
Rich & creamy paneer recipe Methi malai paneer is a creamy paneer recipe prepare with fresh methi/fenugreek leaves .The creamy gravy is...
Chandrakanti
A traditional food of Odisha Chandrakanti is a deep fried sweet dish made from green gram/moong dal .This is one of the most popular...
Leftover rice Manchurian
A yummy dish by using leftover rice We always have some leftover rice in our kitchen & we always wonder how to use it...
Coriander Chutney(no onion garlic)
Quick Indian dipping for any fried dish/pakodas Chutney plays an important role in Indian cuisine .Chutney are prepared from different...
Muga chakuli/Moong dal chilla
A healthy & nutritious breakfast recipe Chillas are very much popular in North India . In most of the North Indian household besan...
Nimki/Namak para
A savory tea time snacks Nimki/Namak para is a fried crunchy savoury Indian tea time snacks.Nimki is also popular in pakistan, Bangladesh...
Dal Panchmel /Panchratna dal
A popular Rajasthani dish Dal panchmel is a rajasthani dish . As the name suggest this dal is made with a combination of five types of...